Thai Spoon 632 South Wabash Chicago
Phone: 312.427.9470
Fax: 312.427.7887

Hours: Mon-Fri: 10:30AM-9:30PM;
           Sat: 11:30AM-9:30PM;
           Sun: 12:OOPM-8PM

We Deliver to Hotels, Offices, & Homes. Thai Spoon's new location will definitely catch your attention: The soft sea green decor sets a relaxing atmosphere in the large dining room with comfortable seating. Soft lighting sets a romantic tone, but this restaurant is also popular with groups and the college crowd.
The menu includes classic Thai specialties like Spring Rolls, Satay, Thai Curries, Fried Rice, Seafood and Noodle Dishes. Fresh Sushi is also available. Front row seating at the Sushi Bar.

Thai Spoon is located in the South Loop area and easy to get to and close by to many hotels.
The menu is a mix of Thai and Japanese, with sushi/sashimi, maki rolls. Thai curries and noodles. Appetizers feature mainstays like satay and egg rolls, but also offer options to please everyone's tastes.



Our Sample Menu
*APPETIZERS*
-GYOZ (POT STICKERS 7)....3.95
FRIED DUMPLINGS FILLED WITH CHICKEN, CABBAGE, AND ONION.
-FRIED TOFU........3.95
-CHICKEN SATAY.....5.55
SERVED WITH CUCUMBER SALAD AND PEANUT SAUCE.
-EGG ROLL .........1.50
EGG ROLL STUFFED WITH PORK, SHRIMP, AND CABBAGE.
-THAI ROLL (3) (VEGETARIAN)..3.95
HOMEMADE DEEP-FRIED ROLLS STUFFED WITH VEGETABLES AND NOODLES; WRAPPED IN THIN PASTRY.
-SPRING ROLL (2) (VEGETARIAN)..4.49
TWO LARGE, FRESH SPRING ROLLS FILLED WITH STEAMED BEANSPROUTS, SCRAMBLED EGG, SEASONED TOFU, COVERED WITH HOMEMADE SAUCE, GREEN ONIONS, AND CARROTS
WRAPPED IN THIN PASTRY
-VIETNAMESE ROLLS (2)....4.49
FRESH RICE PAPER WRAPPED AROUND SHRIMP, LETTUCE, AND BASIL. SERVED WITH A TASTY PLUM SAUCE.
-CRAB RAGOON.............4.49
DEEP-FRIED DUMPLINGS FILLED WITH CREAM CHEESE AND CRABMEAT.
-SPINACH RANGOON (5) (VEGETARIAN)...4.49
DEEP-FRIED DUMPLINGS FILLED WITH SPINACH AND CREAM CHEESE.
-TOD MUN (12).........4.95
DEEP FRIED FISH CAKES.
-SHU MAI..............3.95
STEAMED SHRIMP DUMPLINGS.



*APPETIZERS*
-CRAB ROLLS..........3.95
SEASONED CRABMEAT WRAPPED IN A TOFU SHEET DEEP FRIED.
-CHIVE DUMPLING (3) (VEGETARIAN) 3.95
PAN-FRIED DUMPLINGS FILLED WITH CHIVES. SERVED WITH SAUCE ON THE SIDE.
-EDAMAME ............2.99
BOILED SOYBEANS LIGHTLY SALTED.
-BASIL CHICKEN WRAPPED...5.95
CHOPPED BASIL CHICKEN WRAPPED IN A FLOUR
TORTILLA, SERVED WITH A SWEET, SPICY CHILI
SAUCE ON THE SIDE.


*THAI SALADS*
-GREEN SALAD........3.50
ROMAINE LETTUCE, CARROTS, CUCUMBERS, AND TOMATOES, WITH A GINGER DRESSING.
-CUCUMBER SALAD.... 1.99
FRESH CUCUMBERS IN A VINEGAR DRESSING, TOPPED WITH CABBAGE. CARROT, AND GREEN ONION.
-BEEF OR CHICKEN SALAD (YUM NUER)....5.95
(SHRIMP ADD $2.00) BEEF OR CHICKEN TOSSED IN A SPICY LEMON DRESSING WITH CUCUMBERS, TOMATOES, ONIONS, AND CILANTRO.
-SOMTUM SALAD.......4.95
CABBAGE AND CARROTS MIXED WITH TOMATOES IN A HOT
AND SOUR LEMON DRESSING. TOPPED WITH SHRIMP AND
CASHEW NUTS.






*THAI SALADS*
-YUM WOON SEN ......5.95
CHICKEN AND SHRIMP WITH BEAN THREAD NOODLES, TOSSED WITH HOT AND SOUR LEMON DRESSING.
-GRILLED CALAMARI SALADS.. 6.95
GRILLED CALAMARI TOSSED WITH LETTUCE, ONION, AND CILANTRO IN A SPICY LEMON DRESSING.
-LARB GAI (CHICKEN)........5.95
MINCED CHICKEN DRESSED WITH FRESH HERBS. DRIED CHILI, LIME JUICE DRESSING, AND GROUND-TOASTED RICE.
-NAM SOD..........5.95
GROUND CHICKEN TOSSED WITH FRESH GINGER, PEANUTS, ONIONS, AND A SPICY, LEMON DRESSING.


*NOODLE DISHES*

-PAD THAI (VEGETARIAN)...Small 5.25 / Large7.25
STIR-FRIED THAI RICE NOODLES WITH EGG, TOFU, BEAN SPROUTS, & GREEN ONIONS. TOPPED WITH GROUND PEANUTS AND CILANTRO. (Add Chicken or Bee f $1.00/Add Shrimp f 2.00, Ig. $3.00)
-PAD THAI WOON SEN (VEGETARIAN)..Small 5.25 / Large7.25
STIR-FRIED BEAN THREAD NOODLES WITH EGG, TOFU, BEAN SPROUTS, GREEN ONIONS, AND GROUND PEANUTS.
-PAD SEE-EW......Small 5.95 / Large 7.95
BEEF OR CHICKEN STIR-FRIED WITH WIDE RICE NOODLES, BROCCOLI, AND EGG.
-PAD KHE MOA.....Small 5.95 / Large 7.95
BEEF OR CHICKEN STIR-FRIED WITH WIDE RICE NOODLES, ASSORTED VEGETABLES, FRESH BASIL, AND HOT PEPPER.
-PAD BAH MEE.....Small 5,95 / Large 7.95
STIR-FRIED EGG NOODLES. WITH CHICKEN. BEAN
SPROUTS, GREEN ONIONS, CARROTS, AND EGG IN OUR SAUCE.
-LAD NAR BEEF OR CHICKEN....Small 5.95 / Large 7.95
CRISPY. WIDE RICE NOODLES TOPPED WITH BROCCOLI AND BEEF OR CHICKEN IN BROWN GRAVY.
-LAD NAR SEAFOOD....Small 7.95 / Large 10.95
SHRIMP. CALAMARI, CRAB, MUSSEL SCALLOPS & FISH BALLS.