House Of Prime Rib

1906 Van Ness Avenue San Francisco
Phone: 885-4605
Hours: Mon-Thurs 5:30pm-10:00pm;
Fri-Sat 5:00pm-10:00pm;
Sun 4:00pm-10:00pm

At House of Prime Rib, the specialty, of course, is prime rib selected from the finest Eastern corn-fed beef. Each serving is roasted to perfection and carved, at your table from gleaming service carts, into perfect cuts.

A San Francisco institution for more than 40 years, House of Prime Rib seems headed for another prosperous reign under proprietor Joe Betz. In a complete remodeling, Betz decorated the interior in light pastels and brass-etched glass, creating an airy atmosphere reminiscent of an English pub. What has not changed is the restaurant's specialty: the finest prime rib.

Using an old English recipe that includes blanketing the carefully aged roast beef in rock salt and secret seasonings, House of Prime Rib serves a consistently flavorful and juicy prime rib. Shortly after being roasted to order, the beef is sliced tableside into one of four cuts:the City Cut, for lighter appetites;the hearty House of Prime Rib Cut: The thin English slice; and the extra thick King Henry VIII Cut.

Our Sample Menu

**ROAST PRIME RIB of BEEF**
-The City Cut $27.85 A smaller cut for those with a lighter appetite.
-House of Prime Rib Cut $29.85 A hearty portion of juicy, tender beef.
-The English Cut $29.85 Some feel that a thinner slice produces the better flavor.
-King Henry VIII Cut $32.45 Extra-generous thick cut of prime beef,
for king sized appetites.
-Children's Prime Rib Dinner $9.45 Complete with milk and ice cream.
(For Children 10 and Under.)
**DINNER ACCOMPANIMENTS**
-The Salad Bowl
-Mashed Potatoes or Baked Potato
-Yorkshire Pudding
-Fresh, Creamed Spinach
-FRESH FISH
House of Prime Rib offers daily Fresh Seafood Specials.
**Beverages**
-Coffee $2.95
-Cappuccino $3.25
-Expresso $2.95
-Tea $2.35
-Milk $1.55